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Get my new book "RAISING RABBITS FOR MEAT" for FREE before the official release!
Raising meat rabbits is great - as long as you know what you're doing. Fill out the form on the right and I will get a FREE copy of my new book into the mail for you right away!
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Get FREE Book Now! YES! I Want This Limited Offer...
*This book retails for $19.95, but I want to get it into your hands before it hits bookstore shelves. I just ask that you pay for shipping / handling to receive it (just $7.95 anywhere in the world). Your information is secure and will not be shared.
Hurry, This FREE offer won't last long!
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Inside Of This FREE copy of RAISING RABBITS FOR MEAT you will learn...
  • What equipment you need to get started
  • Cages, nesting boxes, feeders and more. Know exactly what you need before you get started, how much it is going to cost you and what you can make yourself to keep more money in your own pocket
  • How to select the right breed & where to get rabbits
  • Learn about 19 common rabbits breeds for meat, which breed will suit your family best, how many rabbits to start out with and where to buy them
  • What health problems your rabbits might develop & how to treat them
  • Guide of symptoms, treatment and prevention for the most common rabbit diseases
  • Rabbit feeding basics & how to make your own organic feed
  • Understand what is needed from your feed to create the best line of breeding rabbits and find out what it takes to grow all your own rabbit food in your own backyard, allowing you completely control of everything that touches your rabbit’s lips and your own
  • How, when & where to mate your rabbits and when to rebreed
  • Learn to look for signs that your does are ready, keep from breeding too early or too often and create the best breeding matches
  • How to prepare for a new litter & what to do if something goes wrong
  • Provide the right environment for kits to be born in, keep your doe healthy during and after pregnancy and when to wean the young
  • When to cull your current breeders & select replacement breeders
  • Tips for establishing whether current breeders need to be culled and how to select the best rabbits to take their place in the herd
  • How to dispatch rabbits, dress the carcass and preserve the skin
  • Make the process as simple, straight forward and humane as possible and learn to take the rabbit from cage to freezer with less than 10 minutes of work
Check Out What Others Are Already Saying About My Rabbit Courses!
"I’ve thought about raising chickens, goats and a few other small animals over the years but I just don’t have the space. After I read Raising Rabbits to Survive, I realized I had been looking at the wrong livestock all along!

I’m still living in an apartment in the city, but now I’m producing my own meat in my living room, growing vegetables on my patio and becoming more self-sufficient than I ever thought was possible in such a small space.

Thank you for opening my eyes to a whole new way of life!!"

Anthony Grigsby - Atlanta
"My doctor said that if I didn’t change my lifestyle immediately, I was heading for a heart attack that would probably kill me.

He suggested I start a rabbit meat diet but I had trouble finding someone local who was selling rabbit meat. I never considered raising animals for food myself but after finding your website, I thought I would give your ebook a read.

I didn’t get started for months but recent events have gotten me motivated and my wife suggested we finally try raising rabbit ourselves. Everything I needed to know was in the pages of your ebook and we started feeling confident and excited about the adventure.

Our first slaughter wasn’t easy, but your instructions on removing the pelt make it very simple. I kill, my wife cleans, and then we both enjoy the healthy rewards."

Jonathan Turner - Columbus OH
Make sure you get your very own copy of RAISING RABBITS FOR MEAT before it's too late. 
Here's What To Do Next
Like I mentioned before, this book is free. All I ask is that you help me cover the printing and postage costs of $7.95 anywhere in the world!

As I mentioned, I have only 100 copies on hand at the moment - once they are gone it might be a couple of weeks before I can get my hands on more FREE copies.
There Is No Catch!
I know the internet is full of scammers and snake oil salesmen, so I know this is going to be an uphill battle. BUT, there is absolutely NO CATCH attached to this offer. I am so excited to see this book hit bookstore shelves soon, that I just want to get some advance copies into your hands. Maybe one day you might buy one of my other cool products.

... 
Guarantee...  
I 100% guarantee that you'll love this book, or I'll return your $7.95 shipping and let you keep the book anyway.

That's right. You don't even have to send anything back. Just email me or call the number on your receipt and I'll give you back your money with no question asked.

Sound fair?
This Is Truly A Limited Offer, So Claim Your FREE Copy Now Before They're All Gone...
Thanks for taking the time to read this letter and I look forward to hearing from you soon!

Tiffany Simpson

P.S. In case you're one of those people (like me) who just skip to the end of the letter, here's the deal:

I am so excited about the upcoming launch of my new print book "Raising Rabbits for Meat" and I want to get some advanced copies into your hands. Just fill out the form above, and I will make sure to get a copy into the mail for you right away.

If fact, if you don't love Raising Rabbits for Meat - I'll even refund your shipping costs (and you don't have to ship the book back.

So, Click the button below to get your FREE copy now. You won't regret it.

S&T Personal Entertainment Inc
2316 Pine Ridge Rd #383
Naples, FL 34109 - USA
Email: Tiffany@raisingrabbitsebook.com
Telephone: 239-580-6481

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